Intriguingly combining Rogue Dead Guy Ale’s honey-roasted caramel nuttiness with Ipswich Dark Ale’s chewy cookie dough yeast, soft-watered amber ale hits all the right notes. Vanilla-sugared fig, almond, pecan and chestnut illusions invigorate the fruity center. Floral cherry, pineapple, cantaloupe, melon and mango serenity drapes tobacco-crisped toasted caramel malting to biscuit-y bottom.
