ALESMITH GRAND CRU

On tap at Ambulance, wonderful Belgian dark ale loads bittersweet dried fruiting onto candi-sugared yeast and toasted caramel malting. Candied fig, date, plum, raisin and cherry overtones consume sweet chocolate-vanilla-molasses conflux. Sour orange, bruised banana, brown pear and red apple subtleties as well as teasing chestnut-pecan wisps seep below the surface. Brandy, vermouth and Grand Marnier illusions add boozy warmth to the complex finish.

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