Distinct dry espresso theme rises above soft-watered barley-oats sear and hop-charred cocoa bean, cacao seed, tar, and coal illusions, absorbing black chocolate-y burnt walnut trail relegated to back-throated quip. Moderate English-styled stout has easy appeal lighter thirsts will appreciate despite fairly harsh coffee bittering.

If you like this, try:

1. LONG TRAIL COFFEE STOUT
2. (BROUGHTON) KINMOUNT WILLIE OATMEAL STOUT
3. BISON CHOCOLATE STOUT
4. BOREALE NOIRE STOUT
5. SAMUEL ADAMS CREAM STOUT
6. HARPOON IMPERIAL STOUT
7. RED HOOK DOUBLE BLACK STOUT WITH COFFEE
8. BLUE RIDGE STEEPLE STOUT
9. BLUE & GRAY FRED RED ALE
10. ALLAGASH BLACK BELGIAN STYLE STOUT