BLUE POINT SOUR CHERRY IMPERIAL STOUT (2012)

On tap at Copper Mine, ‘majestic’ 2012 version enjoins the creamiest brown chocolate sweetness with an ’extremely complex’ black-roasted coffee richness that settles above serenely soured black cherry tartness. Beautiful molasses-soaked creme brulee, sherry, espresso and hazelnut undertones cut across its cocoa-buttered black chocolate finish. Light wood-smoked charcoal burn deepens mocha penetration. Tertiary red grape, black grape and blackberry tannins offer latent sour ruse. A marvelous dessert treat perfect for Valentine’s Day.   

 

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