Dry roasted coffee souring, frothy dark chocolate creaminess, and dirty vegetal earthiness complement oats-toasted mineral graining. Sweet mocha-cocoa undercurrent delicately relinquished by deep espresso counter, but heavy carbonation precludes smoked peat nuance. Needs richer burnt coffee finish.
- Author: John Fortunato
- Brewery: BRECKENRIDGE BREWERY, DENVER, CO.
- Category: Beers A-Z
- Comments: None
