BRISTOL’S RED ROCKET PALE ALE January 1, 2009Beers A-Zpale aleJohn Fortunato Roasted barley-oats overlay piney spruce eruption, dried orange souring, and tingly hop spicing informing tautly expressive medium body. Toasted caramel malts and honeyed yeast add further sweetness.
Roasted barley-oats overlay piney spruce eruption, dried orange souring, and tingly hop spicing informing tautly expressive medium body. Toasted caramel malts and honeyed yeast add further sweetness.
