Bettering original Catamount Brewery recipe, Brooklyn’s festive version hoists dominant spicy pumpkin pie theme. Brown sugared honey malts and gingerbread-sweetened coriander-nutmeg-cinnamon illusions counter salt-watered black-peppered hop bittering and alcohol-burned metallic shard for rounded mouthfeel. Auxiliary vegetal astringency promotes earthen carrot, beet, and cabbage nuances at backend of gourd-flaunted full body. Fussier, creamier, and more robust than increasingly stiff autumnal competition.
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