Dry-hopped toasted barley complements cocoa malt sweetness in similar successful fashion perfected by East Coast brewers such as Ybor, Weeping Radish, and Blue Point. But sugary water finish weakens and dilutes “Extra” pale boast.

If you like this, try:

1. YBOR GOLD LAGER
2. (MAD RIVER) STEELHEAD EXTRA PALE ALE
3. FISH TALE WILD SALMON PALE ALE
4. EEL RIVER EXTRA PALE ALE
5. FLYING FISH PORTER
6. FLYING FISH E.S.B. ALE
7. BLUE POINT PALE ALE
8. FLYING FISH GRAND CRU WINTER RESERVE ALE
9. SLO EXTRA PALE ALE
10. GRIFFON EXTRA PALE ALE