ITHACA, NEW YORK
In the newly renovated Press Bay Alley micro-retail center in downtown Ithaca, LUCKY HARE BREWING COMPANY began operations at this second location (the first is in nearby Hector) during April ’19.
A humbly pristine, white-walled, 200 square-foot tasting room with only four taps and no seats, its charming elegance lies in its immaculate petite splendor. Red plastic furnishings are set up in the cement-floored alley just outside the tap house’s overhead door for sunny day relief.
Entrepreneurial head brewer Ian Conboy, a marine scientist by trade, loves exploring the full range of beer styles and this sunny Saturday in July ’19 he had on hand one juicy IPA, a coffee-smitten Blonde Ale, a champagned IPA and a milk stout.
Juicy tropical-fruited year round West Coast IPA, Falcon Punch, a sunshiny dry-hopped moderation, brought tangy orange-peeled grapefruit, peach and mango resilience to light pine resin above caramelized pale malting.
Dryly effervescent Brut champagne-styled IPA, Golden Pony, let green grape esters relay lightly vinous tongue-tingling sparkling wine illusions to kettle-soured citrus tones.
Roasted Ethiopian coffee mellowness engaged medium-bodied blonde ale, Blonde Moment, leaving espresso tones on its distant yellow-orange fruiting and bitter hop-charred singe.
Lactic cocoa-powdered milk stout, Milk Milk, retained dry Baker’s chocolate and black coffee tones to contrast mocha molasses sweetness at the thin finish.