Distinct sourdough aroma, dry Scotch mouthfeel, and back-throated floral-spiced accents ransack candi-sugared Belgian yeast essence of silken gold-hazed strong ale. Better fruited sweetness (pineapple-cantaloupe-melon) than sharp cider bite, with citric-soured hop sop subduing white-peppered nuance. It’s got some kick.
