ACHEL TRAPPIST TRIPLE

Interesting pale-bodied hybrid unintentionally closer to phenol German weissbier than moderate-bodied Belgian Trappist Ale. Floral yeast nose suits honeyed wheat sweetness. Candied orange-tangerine tang spruces up spicy clove backdrop. Beige sediment dots thick viscosity for impairing relaxant aimed at light-heavyweights and up.

ABITA JOCKAMO I.P.A.

Amiable copper-toned Mardi Gras celebrator places sugary cereal-grained caramel malts alongside bright candied fruitiness. Resinous piney bittering increases grapefruit-orange pith souring countering ripe apple-peach-pineapple tang. Perfumed floral hops increase citric zest, but alcohol-burned malt liquor finish nearly undermines fruity aspects.