Sludgily rich and immensely creamy high-gravity Imperial Stout (12%abv) magnifies chewy dark chocolate syruping with glutinous anise affluence, tarry molasses sugaring and densely compact roasted barley flakes. In the midst, fudgy chocolate-caked sweetness serenades black cherry, bourbon and burgundy sentiments. At the finish, hickory-smoked mocha malting spreads across tertiary chocolate eclair, chocolate truffle, chocolate liqueur and cappuccino undertones.
