Jacked up version of Lancaster Milk Stout increases the creamy lactose-sugared milk chocolate richness and sweetly caramelized cocoa nibs adjunct in velvety smooth clean-watered setting. Luscious black chocolate syruping ultimately usurps bittersweet vanilla-beaned cocoa splendor as well as less intense dark-roast coffee, cappuccino and espresso undertones.
On tap at Morris Tap & Grill, murkily brown-hued moderation conditioned on maple syrup, cinnamon and vanilla lets mild bourbon influence seep into syrupy milk chocolate permanence. At the finish, Yoo-Hoo, toffee and éclair illusions enrich its lactic oats-flaked mocha sweetness.
Rich peanut-buttered dark chocolate template receives Cocoa Puffs, black coffee, molasses bread and seared walnut illusions reinforced by moderate hop char. Not unlike a liquid Reece’s Pieces candy bar, though its fluffy carbolic frisk thins out some of its peanut butter resonance. Competition for admirable peanut-buttered porter, Duclaw’s Sweet Baby Jesus!
On tap at Buffalo City Jug Shop, mild chai tea influence offers green cardamom and crystalized ginger adjuncts to spice up brown chocolate sweetness. A hint of cumin cuts thru piquant Masala-spiced mocha finish.
On tap at Growlers To Go – Duck, splendid milk-sugared Sumatra coffee latte frontage sweetened further by fudged chocolate malting and chewy cookie dough richness. Mild hazelnut, cola nut and walnut illusions increase mocha depth.
“Super Smooth” milk stout keeps its promise as tidy coffee niche brings caramel latte, cappuccino and espresso overtones to the fore alongside creamy bourbon chocolate malting. Its soothing milk chocolate-y center gains tertiary peanut butter, hazelnut and pecan illusions as well as sugary vanilla nuances.
On tap at Mix It Up – Virginia Beach, bittersweet black chocolate milkiness picks up sweet toffee influence for efficient moderate-medium body.
Overly gassed bottled version retained rigid Madagascar vanilla tartness and Blackstrap molasses-derived coffee bean bittering above musty earthen wood tones for uncommon Buffalo Trace bourbon-barreled milk stout. Oaken cherry, dried fig and green grape tannins increased sour edge. Bottle may be a tad oxidized since sprawling flesh-toned head stayed too frothy above burgundy-browned body.
Unique stout-radler ‘beer and tea’ mix regales masala chai tea likeness with molasses-sugared cocoa nibs, coconut-watered pineapple juicing and agave nectar sweetness. Initial brown chocolate-y cinnamon bun blurt fades fast as tropical pineapple-coconut conflux gains latent red licorice-licked spiced tea
Smore’s nighttime campfire snack knocked off as a desirable sweet-toothed milk stout. Toasted marshmallow entry gains brown chocolate and Graham Cracker influence over its cookie dough malting, but flavor profile fades quick. Ancillary toffee, coconut and illusions deepen mildly creamed dessert sweetness.
On tap at Plank Pizza, velvety smooth milk-sugared chocolate and coffee tones stay thinly watered over honeycombed oats-flaked wheat malting. Wispy black grape and blackberry fruiting found way below delicate mocha surface. Serve to nitro stout fans.