On tap at River Of Beer, cheery citric-spiced glaze gains mild sugared pale malting to contrast dank piney hop resin. Sunshiny yellow grapefruit, zesty lemon, juicy orange and tangy pineapple illusions stay the course for highly approachable moderate-medium body.
On tap at River Of Beer, 2016-debuted middle-of-the-road Bavarian American pale ale offers perfume-spiced citrus hops to mild earthen astringency. Laid-back lemony grapefruit tang saddles light wood-dried bittering. Serve to dismissive macrobrew relics as simply better alternative.