Decadent chocolate fudged brownie dessert jubilance. Creamy vanilla-beaned cacao nibs gain milk-sugared caramelization, leaving confectionery Milk Dud, Ghirardelli chocolate, bourbon coffee and creme brulee reminders understatedly contrasted by nutty dark-roast hop char.

Decadent full-bodied pastry stout laces sea-salted caramel thru fudgy milk-sugared cacao nibs for rich brownie-battered Milk Duds spinoff. Mocha marble fudging gains Black Forest-caked creme brulee, whiskeyed chocolate, bourbon vanilla and maple walnut sweetness as well as mild hazelnut coffee whiplash. Recommended.