YOUNG’S DOUBLE CHOCOLATE STOUT

Bottled versions’ surfeit milk chocolate creaminess and heavy lactose resonation invite bittersweet cappuccino elegance to counter molasses-thick vanilla-butterscotch richness.¬†Wavered black pepper spicing simmers below. In tin can, skanky mocha waft, frothy Guinness-like head, and soft watered texture beat down black chocolate essence of firm English draught-styled stout.

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