KINGSTON STANDARD BARREL 16 LAMBIC

Spontaneous wild fermented sour ale with musty cellared funk, leathery barnyard acridity and lactobacillus yeast spiking salted lemon-limed dryness and tannic green grape esters. Spry Sprite soda spritz contrasts cat-pissed ammonia whiff below the mouth-puckeringly sour surface.

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