Handmade auburn-hued San Franciscan hits frontal lobe quickly with honeyed fruit prevalence, succulent whiskey sweetness, and spice-hopped codicil. Roasted malt foundation anchors zesty overripe cherry surge and red grape-apricot-raisin dip. Flush barleywine finish provokes comparison to bolder French-Belgian ales with higher aspirations.
If you like this, try:
- SIERRA NEVADA BIGFOOT BARLEYWINE STYLE ALE (25TH EXPEDITION)
- SMUTTYNOSE BARLEYWINE STYLE ALE
- FLYING DOG HORNDOG BARLEYWINE STYLE ALE
- (UNICORN) ROBINSON’S OLD TOM BARLEYWINE STYLE ALE
- SCHLAFLY RESERVE BARLEYWINE
- (SOUTHAMPTON) OLD HERB BARLEYWINE STYLE ALE
- SANTA FE CHICKEN KILLER BARLEYWINE ALE
- BLUEGRASS BEARDED PAT’S BARLEYWINE
- BRIDGEPORT OLD KNUCKLEHEAD BARLEYWINE STYLE ALE
- (CLIPPER CITY) BELOW DECKS BARLEYWINE STYLE ALE








