
MIDDLETOWN, NEW YORK
Named after historic Middletown metalsmiths, William and George Clemson,
CLEMSON BROS. BREWERY came into existence during October 2015. Inside a three-storied red brick factory with white window frames, its glass-encased brewtanks lead to the main room featuring an elongated right side bar, closed kitchen, several dining tables, local homemade beer and pub fare (burgers-pizza-appetizers).
During my 1-hour August '17 stopover with wife, Karen, made ourselves comfortable at the roomy back deck beergarden. A comfy open area with separate 12-stooled covered bar, six umbrella-covered tables, slate-topped side counters and small stage area, the pleasurable outdoor setting truly fits the sunny summertime atmosphere.
Refreshingly fruitful
Sun-Kissed Mango Pilsner loaded sweet 'n sour mango tanginess alongside grains of paradise, passionfruit and guava tropicalia for a crisply clean light-bodied delight.
Soft-toned
Lola's Blonde Ale relied on light mineral graining and tingly citrus spicing while hybridized
Lola's Raspberry Blonde Ale added raspberry powder tartness and floral accents to the mix.
Murky cherry tartness and white wheat wince could use deeper penetration for mildly creamed
Jack Of All Trades Cherry Wheat.
Mild rye breading inundated
Rye's Above as dried fruiting and herbal hops merged with rustic milled graining.
Approachable
Manhattan Project Double IPA plied grapefruit, pineapple and orange tanginess to mild piney hop bittering.
Just as easygoing, dry-hopped
Brewer's Mistress Session IPA brought mild reedy astringency to lemon-soured mango, grapefruit and pineapple tones.
Zestful
Tower 22 Imperial IPA draped its lemony grapefruit, pineapple and orange tang with dry fungi-like musk and light spicing.
Chocolate-y peanut butter ensconced
Porter's Porter, a smoky medium body with dark-roasted coffee and cocoa tones above charred hop sedation.
www.clemsonbrewing.com