On tap at Taphouse 15, sedate golden-cleared autumnal moderation contrasts pumpkin pied cinnamon-nutmeg-allspice seasoning with earthen gourd salting as cologne-spiced lemon licks waver.
On tap at District Tap House NYC, stylishly heady pale ale regales floral-perfumed orange, grapefruit, peach and nectarine tang with wood-lacquered Amarillo hops and fruit-spiced Mosaic-Citra hops. Candied fruit sweetness endures above doughy wheat base.