Disappointingly plain pale-bodied moderation lacks body, character, and weightiness Young's headier ales usually have in spades. Faint hops, dismal Scotch malts, distant pecan tinge, and overwhelming carbolic acidity come up acrid.
Bottled by Mercury Brewing, this well hopped citric-embittered pale body retains lemon rind, orange peel, and unripe grapefruit-peach tang deepening raw-honeyed medicinal stipulation, long-lasting black currant resolve and coarse coal aftertaste. Metallic oxidation tucked beneath hay-grass appeasement.
Musty grain holding and beckoning barleymalt sweetness convey lager sensibility, but spicy orange peel aroma, compressed citrus midst, and persistent hop bitterness place this firmly in pale ale territory. Not as organic or busy as most first-rate West Coast brews, however. Brewery defunct: 2003.
Crude barley-strewn pale body with mellow buttery mocha flow and sugary caramel chocolate sweetness gains prune ripeness, but character and consistency lack. Cardboard grains nearly ruin pleasant earthen hop finish. A bit too light and watery to be seriously competitive English ale.
An ordinary (despite Special tag) golden ale lacking specificity and intent. Nebulous hop bitterness, derelict yellow fruit tartness, and faded carbonation dim its chances. Brewery defunct: 2004.