Pleasing lemony grapefruit easement lightly embitters grassy-hopped wheat husk, cardboard-y pale malt dryness, and mineral grained recess. But pasty texture and slight alcohol burn cloak apple skin snick and floral lick.
Tag Archives: pale ale
COLUMBUS PALE ALE
DOGWOOD PALE ALE
FIREHOUSE AMERICAN PALE ALE
GREAT DIVIDE FRESH HOP PALE ALE
Laudable clear amber medium-bodied ‘hophead’ fave updated from initial ‘Maverick’ version listed below. Dry pine needled green hop prickle given lemony grapefruit, orange peel, and juniper bitterness contrasting luscious spruce-sapped peach-nectarine sweetness to biscuit-y wheat bottom. Spicy floral-herbal tinge envelops tertiary fresh-cut grass, resinous hemp, and moldy wood remnants.
HIGHLAND ST. THERESE’S PALE ALE
LABATT’S 50 ALE
MAC TARNAHAN’S HIGHLANDER PALE ALE
MOGOLLON SUPERSTITION PALE ALE
OLDE HEURICH PALE ALE
POTOMAC RIVER PATOWMACK PALE ALE
(SACKETS HARBOR) THOUSAND ISLANDS PALE ALE
Red fruited nosing begets alcohol-drenched citric tongue as juicy grapefruit-orange-peach tang counters sharp juniper-creased floral hop bittering and charcoal-stained wood-burnt harshness of hazy golden liquid. Beneath, roasted barley-oats and toasted almond provide rich bed. Serve to hop-headed gin lovers.








