Tag Archives: pale lager
KONA LONGBOARD ISLAND LAGER
Red Hook-brewed Hawaiian-styled pale lager may lack depth (and taste somewhat different from original version), but dry-bodied toasted bread frontage and multi-grained pumpernickel-rye respite will please whole-wheat bread eaters. Zesty citric esters and sour green raisin wisp bring meager fruited swirl.
(SHMALTZ) CONEY ISLAND HUMAN BLOCKHEAD LAGER
Eye-catching circus freak-labeled series continues with complex 10% alcohol-fueled German-styled doppelbock posing as a strong lager. Sugary ginger sweetness invades red cherry, golden raisin, purple grape, and apricot fruitiness as well as buttery molasses-chocolate malting. Peppery hop fizz simmers tertiary gin-soaked barleywine, Chardonnay, and rum boozing and slight metallic twang. Like the finest non-flavored vodka, this full-bodied lager elevates its supplemental ingredients.
ARGO EXTRA LAGER
BLUE MOUNTAIN CLASSIC LAGER
CABRO LAGER
(COMMONWEALTH) WILLIAM PENN COLONIAL-STYLE LAGER
(GLUEK) RATTLESNAKE PALE LAGER
Smoked salami nose matches strange cured meat smudge of agavi-spiced (?) bitterness. Though reminiscent of busier Mexican pilsners, dry malt souring at dismal phenol finish insults faded orange hint and unleavened bread nuance.








