SAMUEL ADAMS RUSTIC SAISON

Mellow sweet-honeyed citric-spiced Belgian-styled farmhouse ale brings perfumed cardamom, nutmeg, and allspice tingle to whole-grained wheatgrass, fresh-cut grass, horse-blanket, barnyard, and hay earthiness. Latent white-peppered ginger spicing gathers momentum above languid lemon-limed astringency, fungi-like gourd temperance and depleted Belgian yeast funk.

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