Closer to a fruity IPA (or Troegs Nugget Nectar Red Ale) than its barleywine style indicates. Sturdy 9.3% alcohol surge has calming affect on nerves as ‘candi-sugared hops’ blend into bright cherry-peach-pear-apple tang and spiced raisin-date conflux. At midst, piney grapefruit rind bitterness counterbalances sweet melon-cantaloupe-mango melange, chewy rum-soaked caramel-toasted molasses malting, and syrupy spruce sash. On tap, mild hop-charred ice coffee bittering seeps into oats-toasted fruit-dried cherry-blueberry conflux.

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