Gruff for its style (and circulated as part of 2014 ‘rarities’ series), medium-full-bodied doppelbock blends dewy earthen musk and sharp hop char into expectant Vienna-malted dried fruiting. Burgundy-wined raisin, plum and prune illusions pick up likable black cherry puree snip at black chocolate-spiced midst. Gunky fruitcake finish holds steady.

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