Swell hybridized doppelbock-rauchbier with silken velvet mouthfeel glides across the tongue as lively brown chocolate and toffee sweetness mellows into cherrywood-smoked peppery hop burn. Random cocoa nibs, date, fig and molasses undertones scour peat-smoked bottom. Tertiary bacon fat, glazed ham and campfire illusions waver.

big texas beer fest

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