MYRTLE BEACH, SOUTH CAROLINA
At Broadway On the Beach mall area, LIBERTY STEAKHOUSE & BREWERY tendered slight fruit-tart Raspberry Wheat, citric-hopped coriander-spiced White Ale (with lemon wedge), orange peel-embittered wood-burnt floral-decked India Pale Ale, wavering chocolate-nut softie Nut Brown Ale, and dryly wheat-soured Miss Liberty Lager (reminiscent of Rheingold), July ‘04.
Upon July ’08 visit to franchised LIBERTY TAP ROOM & GRILL in Myrtle Beach’s Northwood Plaza, found out off-premise brewing was done by New South (same as T-Bonz). Opened since ’06, freestanding sienna-stuccoed site had covered front patio connected to indoor sportsbar by oval bar (with nice tapped microbrew selection). Left dining section appeased families with younger children. Enjoyed RJ Rockers Buckwheat and Highland Oatmeal Stout (reviewed in Beer Index) while consuming burger and pizza.
