Tag Archives: chocolate stout

FLYING FISH EXIT 13 CHOCOLATE STOUT

Commendable flesh-headed mahogany-bodied ‘import-export’ stout utilizes Irish ale yeast and Belgian chocolate to propel robust full body. Creamy dark-roasted chocolate entry picks up immediate cocoa-chalked hazelnut coffee resilience and unexpected floral fruited frolic for rounded mouthfeel. Beneath, tar-like tobacco-stained wood-charred bittering seeps into vanilla-espresso conflux and docile blueberry-pureed black cherry rasp.

HIGH & MIGHTY TWO-HEADED BEAST CHOCOLATE STOUT

Amiably smooth tan-headed brown-bodied milkshake-like dessert treat nowhere near as ferociously heady as beastly name implies. A tad watery for ‘luscious chocolate stout’ status, but truly rewarding as moderate-bodied crossover for dark lager stylists. Mildly creamed brown chocolate-y cocoa bean sweetness lingers above recessive espresso coffee bittering. Ashen hop-charred roast dryly counters oncoming vanilla-sugared toffee dalliance.

SOUTHERN TIER IMPERIAL MOKAH STOUT

Stunningly impressive lactic stout mashes Southern Tier’s ‘heavyweight’ Jah-va and Choklat stouts for one totally awesome chocolate lover’s hybrid. An absolutely superb dessert beer combining Jamaican roasted coffee with bittersweet Belgian chocolate, this perfect 11% alcohol libation rewards sweet-toothed minions lusting after creamy Nestles dark chocolate, chocolate mousse, Black Forest cake, and fudge brownies. Vanilla-frosted crème brulee richness boosts chewy chocolate chip cookie, chocolate pudding, and molasses-soaked Sugar Daddy illusions.

ROGUE CHOCOLATE STOUT

Perpetual black chocolate nose and tongue, dusky molasses-sapped powdered cocoa concision, bitter vanilla bean respite and oats-flaked hop tarring consume decisive lactose-frothed milk stout. Compact sandalwood-hued head, wispy Brussels lace, and jet black complexion provide visual seduction suiting creamy chocolate malted full body. Chewy toffee midst, bulging anise drift and ripe cherry surge stimulate emerging cookie dough finish. Like coffee with creme de cocoa, retains sweet sumptuousness.

SNAKE RIVER ZONKER STOUT

Marvelous creamy chocolate sweetness and chewy cookie dough thickness counter distinct burnt coffee sourness for absolutely perfect dry stout. Frothy mocha notes abound amongst sinewy yeast texture, as hints of black cherry, cocoa butter, and red currant add further complexity to slow sipping robustness. Yet sturdily rich alcohol-strengthened Zonker succinctly leavens pervasive boldness with enchanting textural calmness.