Obliquely offbeat vegetal saison tries escaping unbalanced nature as toasted cumin-seeded carrots and ginger root tea earthiness pick up gin-sacked lemon zesting to ride above raw-grained barnyard acridity.
Mocha-endowed dubbel hybrid lets massive flavor profile battle indefinitely for blurrily mixed full-bodied breakfast fodder. Dubbel-like caramelized raisin, sugarplum and dark cherry spicing confronts heavily armed fresh-roast coffee, cocoa nibs and dark chocolate richness above oats-flaked rye malting. Light bourbon sweetness contrasts bitter hop-charred tobacco chaw acridity below dried fruited mocha salvo. Confusingly confounding yet idiosyncratically supple.
Moderate white-peppered herbal citrus penetration gains zesty lemon spicing and ancillary yellow grapefruit bittering over mild oats-dried spine. Lively Belgian yeast adds spunk to delicately complex pale ale.