Tag Archives: oatmeal porter

HARPOON NANA’S NIGHTCAP OATMEAL COOKIE PORTER

Inspired by brown-sugared oatmeal cookies, rich mocha-bound nightcap picks up cinnamon-toasted vanilla and nutmeg sweetness as well as chewy anise spicing to counter sharp roasted hop bite. Dark chocolate syrup drapes molasses-baked oats, cookie dough malts and recessive raisin or black cherry illusions.

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VICTORY BLACKBOARD SERIES #4 OATMEAL PORTER WITH HAZELNUT

On tap at City Tap – Cleveland, fine mocha nutty resilience spreads atop maple-sapped oats toasting and mild hop char. Dark chocolate, toffee, burnt caramel and cocoa illusions sweeten sassy hazelnut adjunct.

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BROTHERTON IMPERIAL OATMEAL PORTER

“Heavy-handed oats” bill picks up light wood char to deepen black-malted dark chocolate richness. In the midst, dark-roast coffee upends black cherry puree tartness and musky earthen residue.

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MOTHER EARTH OLD NEIGHBORHOOD OATMEAL PORTER

Subsuming cocoa-dried Bakers chocolate entry picks up creamed coffee supplement and sour nuttiness above latent earthen brown tea bittering. Dank dark-roast chocolate malting confirms bittersweet mocha finish.

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CHARLEVILLE DOWN WITH O.G.P. OATMEAL PORTER

On  tap at Flying Saucer in St. Louis, dry English-styled porter brings nutty coffee overtones to mild molasses murk, light citric hop bittering and oats-toasted caramel malt spine.

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O’SO NIGHT TRAIN

Gripping oatmeal porter loads dark-roasted mocha malts, creamy dark cocoa powdering and fudgy cookie dough yeast atop ashen wood-smoked hop char. Baker’s chocolate, Hershey’s chocolate, light-roasted coffee, vanilla and molasses subsidies deepen heady mocha theme to its capacious oats-sugared spine.

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