Made from a Middle Ages White Beer recipe, Blanche has great character; resembling a Bavarian wheat with its tart lemony banana-orange essence, bubbly champagne flow, coriander-clove-ginger dollop, and re-fermented albino yeast base. Arguably tastier, and certainly easier to consume, than fine German weissbier, yet not as effervescent.

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

    Current day month ye@r *