WEYERBACHER INSANITY

Sensational oak-barrel aged barleywine allows medicinal bourbon-cognac warmth to usurp syrupy caramel malting, brown chocolate creaming, chewy toffee sweetness and bourbon vanilla sway. Toasted pecan-almond nuttiness underlines orange-bruised cherry brandy soothe. Serpentine grapefruit rind bittering, musty date-fig-prune souring and juicy nectarine-melon conflux add to overall complexity.

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