PENNINGS FARM MARKET

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WARWICK, NEW YORK

Along the rustic winding trail thru the historic Orange County town of Warwick, New York, there are several beer-centric destinations any craft brew enthusiast should check out post-haste. Popular Main Street pub, Eddie’s Roadhouse, has a quickly rotating tapped selection that included mighty Rushing Duck Part IV Barleywine and glorious dessert treat, Mikkeller Black Imperial Stout, as well as lemony German-styled moderation, Saurez Family Palatine Pilsner (reviewed at Beer Index) on my late August ’16 Saturday sojourn.

There are also two fantastic beer shops near the hilly center of town: Craft Beer Cellar and Beverage Plus II. And just down the street one mile within walking distance to the Warwick Drive-In lies the ever-popular PENNINGS FARM MARKET, a picturesque farmhouse, garden and grill that boasts a picnic-benched outdoor theatre, beer garden, food shop, plant sanctuary and grub pub.

My wife and I take a seat at the back pub to check out a few previously untried libations. Eight well-selected beers from near and far don the menu (along with one local cider). We grab a few bohemian-styled New York State brews such as Chatham Czech’rd Past Pilsner and New Paltz Hefeweizen before heading to the drive-in to watch a comedic double feature (Bad Moms and Sausage Party).

At Pennings, this cozy Old World pub features a unique 10-seat apple grater bar, a sloped maroon ceiling, several walled beer banners and fine food fodder (from the nearby kitchen). The outdoor patio-bound picnic area boasts five more separate taps.

A few days after we visited Pennings, a few more newly designed Empire State brews hit the taps: Shroon Lakes’ Paradox Beaver Bite IPA, Newburgh East Kolsch, Chatham Extra Special Bitter, Catskill Ball Lightning Pilsner and Southern Tier Tangier 2X IPA.

Ultimately, this multifarious market deserves proper recognition as its rural location beautifully contrasts New York City’s metropolitan hustle and bustle just 40 miles south. So get away from it all and relax in the countryside, y’all!

www.penningsfarmmarket.com

 

 

ALLAGASH JAMES BEAN

On tap at Poor Henry’s, exquisite bourbon-barreled Curieux Tripel infused with muted cane-sugared cold press coffee retains soothingly soft-toned Jim Beam bourbon whiskey warmth and mildly creamed molasses-honeyed sweetness. Floral-perfumed citrus zest upends oaken vanilla, coconut, pecan and tobacco illusions. Delicate Ethiopian coffee bean adjunct fades fast at calming Scotch finish.

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