Beware highly explosive carbonation of cloudy, beige-headed, yeast sediment-laden Bavarian double bock. Intensely creamy milk chocolate malting, dense brown sugar richness and remedial bourbon-rum-sherry swell reach beguiling barleywine climax. Midway, floral hop vivacity pushes forward fig-plum incline and lively coriander-clove-ginger spicing to medicinal finish of endlessly complex, slow sipping, alcohol-burned digestif. Eloquent, indeed.

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

    Current day month ye@r *