Drab Belgian pale ale allows carbolic fizz to undermine yellow-fruited spicing and butterscotch malting, depleting its honeyed wheat base. Lemony yellow grapefruit tartness contrasts sweet banana-bruised vanilla creaming. Mild saffron-honeysuckle spicing engulfs ancillary green grape tannins. Nowhere near as ghoulish as its blood-sucking imagery would suggest.



    Leave a Reply

    Your email address will not be published. Required fields are marked *

    You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

    Current day month ye@r *