Well-balanced, if under-whelming, traditional German hefeweizen with viscous saffron hue, sinewy yeast particles, and clay-hopped plasticine waft brings lemon-bruised banana-clove sweetness and refreshing carbolic spritz to glutinous wheat bottom. Curacao orange zest and herbal eucalyptus-ginger nuance register alongside baguette midst. Subtlety is its saving grace.

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