On tap at Poor Henry’s, luscious springtime moderation brings floral-daubed Belgian India Pale Ale citric pining to dry-hopped herbage and pale wheat malting, expanding usual sour-fruited saison styling. Zesty lemon juicing and brisk pineapple-grapefruit-orange-honeydew tropicalia pick up soft white-peppered florality. Dainty rose petal, elderberry and chamomile adjuncts receive honeyed sweetness to reinforce fruity tea-like finish.
