On tap at Blue Ribbon Tavern, enduringly mellifluous dessert beer (ltd. ed. 2014) provides rounded mocha mouthfeel as richly textured oats-sugared hop-charred full body lets Four Roses bourbon oak seep into equally dispersed gamut of black chocolate, mocha latte, caramel latte, creme brulee, vanilla, toffee and coconut tones. Dark-fruited black cherry, fig and blackberry nuances rally from behind. Superb bourbon chocolate elixir.