Tag Archives: oak-aged porter

KANE BOURBON BARREL-AGED SUNDAY BRUNCH IMPERIAL MILK PORTER

Conditioned on ‘rook’ coffee, maple and cinnamon, sensational Imperial Milk Porter relinquishes beautiful bourbon vanilla resonance alongside caramel-burnt brown chocolate spicing and milk-sugared coffee tone. Eventually, toasted cinnamon adjunct seeps thru vanilla-mocha stead, picking up whipped cream chocolate pudding sweetness, chewy marshmallow snips, spiced rum licks, frothy cappuccino dips and black licorice blips to counter less prominent wood-charred hop sear. Embraceable night cap with ultimate warmth.

Bourbon Barrel Aged Sunday Brunch - Kane Brewing Company - Untappd

KANE COGNAC BARREL-AGED SUNDAY BRUNCH IMPERIAL MILK PORTER

Ultimately irresistible Cognac barreled Sunday Brunch conditioned on Rook coffee, maple syrup and cinnamon. Creamy milk chocolate whiskeyed cognac warmth consumes indelible cinnamon-spiced maple syruping and punctual bourbon-burgundy-brandy wining. While cognac influence stays subtle, its scaled back Rook coffee adjunct lingers in the midst as fudge-caked creme brulee, chocolate rum cake, cinnamon chocolate babka, Black Forest cake and vanilla ice cream illusions add to distinct barrel-aged dessert classic.

Sunday Brunch - Cognac Barrel-Aged | Kane Brewing Company ...

JACK’S ABBY COFFEE BARREL-AGED FRAMINGHAMMER BALTIC PORTER

On tap at Ambulance Brew House, aggressive mocha-rich full body layers dry black coffee bittering atop hop-charred oaken bourbon soothe and sugared oats spine with tremendous results. Majestic chocolate-fudged vanilla bean, espresso, hazelnut and molasses undertones reinforce jolly java theme of enviable bourbon-aged coffee porter that’s an absolute must. On tap at Beef Trust, 2020 version retained creamy milk-sugared coffee rampage and all pertaining references, gaining sweet rum influence.

JACK’S ABBY VANILLA BARREL-AGED FRAMINGHAMMER BALTIC PORTER

On tap at Ambulance Brew House, scintillatingly sweet dessert treat drapes chewy vanilla creaminess above oaken bourbon leathering. Sugary vanilla sweetness efficiently contrasts bitter vanilla bean tannins. Marvelous mocha penetration conjures brown chocolate, creme brulee, burnt caramel, fudged brownie, chocolate truffle, chocolate cake and coconut illusions. Dry whiskey snip dips below tertiary pecan-almond cluster.

JACK’S ABBY BARREL-AGED FRAMINGHAMMER BALTIC PORTER

On tap at Ambulance Brew House, tantalizingly voluptuous bourbon-barreled Baltic porter, aged in Four Roses Bourbon circa 2014, provides succinct dark-roasted chocolate malting to brown-sugared cereal oats and oak-smoked earthen peat, leaving treacly bourbon traces along the way. Rum-spiced molasses, vanilla fudge, creme brulee, caramel latte, hazelnut coffee and milked espresso undertones add to the creamy mocha luster. Terse black cherry-pureed sweetness pleats tertiary port-burgundy wining.