Dry barley-roasted mocha-malted nuttiness quelled by disturbing acidic sourness. Overhwelming phenolic fizz disrupts caramelized butterscotch sweetness to lazily bitter-hopped finish. Inconsequential dirty-grained bottom laid to rest.
Dry barley-roasted mocha-malted nuttiness quelled by disturbing acidic sourness. Overhwelming phenolic fizz disrupts caramelized butterscotch sweetness to lazily bitter-hopped finish. Inconsequential dirty-grained bottom laid to rest.