“Brewed with lactose and real coconut,” brown chocolate-milked sweet stout is just a tad thin at the toffee-tinged cocoa finish. Sedate coconut adjunct gains gingerbread-spiced Graham Cracker sweetness to saturate delicate chocolate layer.
Tag Archives: milk stout
EVIL TWIN 90 DAYS DRY AGED STOUT
CAPTAIN LAWRENCE COOKIE O’PUSS
TRACTOR MILK MUSTACHIO
PLATFORM COCOA SUAVE
On tap at Ambulance, enigmatic ‘silky smooth’ Mexican chocolate knockoff with audacious vanilla-beaned red chili peppering instantly sweetened by spicy cinnamon-nutmeg adjuncts and milk-sugared cocoa nibs influence. Expansive, divergent and ‘suave,’ this creative milk stout will please chocolate habanero fans and venturing sweet-toothed dessert hounds.
BOLERO SNORT KASHMIRI CHAI MILK STOUT
KENT FALLS COFFEE MILK STOUT
RARE FORM FUDGE FANTASY STOUT
LEFT HAND CHAI MILK STOUT – NITRO
Complex Christmastime hybrid way beyond stylish nitrogenated milk stout parameters. Savory maple-syruped chocolate mousse creaminess gains immediate cardamom-spiced orange peel sweetness, ginger-leafed cinnamon minting and coniferous pine nut minerality for chai tea-inspired nitro stout. Tertiary sarsaparilla, cola nut and walnut illusions casually integrate with wintry sandalwood, sage and fern snips as well as delicate rice pudding, cherry coughdrop and gingerbread dalliances to further enrich rangy milk stout template.
PLATFORM CARAMELICIOUS MILK STOUT
MAGNIFY MIND OVER MATTER DOUBLE CHOCOLATE MILK STOUT
On tap at Shepherd & Knucklehead – Haledon, creamily sweet milk stout loads dark chocolate syrup atop dainty cacao-nibbed bourbon vanilla fudging. Milked chocolate continuance picks up distant bruised cherry, prune, raisin and anise snips. Just a tad thin at the finish.
LANCASTER DOUBLE CHOCOLATE MILK STOUT
Jacked up version of Lancaster Milk Stout increases the creamy lactose-sugared milk chocolate richness and sweetly caramelized cocoa nibs adjunct in velvety smooth clean-watered setting. Luscious black chocolate syruping ultimately usurps bittersweet vanilla-beaned cocoa splendor as well as less intense dark-roast coffee, cappuccino and espresso undertones.