Dry New York grain-hopped musk gains lemony orange oil bittering and fungi-tinged basil, thyme and cilantro herbage as barnyard hay acridity adds to the peculiar farmhouse styling.
Tag Archives: pale ale
SAUREZ FAMILY CRISPY LITTLE PALE ALE
Fine India Pale Ale-styled moderation braces lemony red grapefruit tang and mild mango-pineapple-tangerine zesting with dank pine resin above sugary pale wheat malts.
TALKING WATERS STONY RUN PALE ALE
Classic amber-hued pale ale with tepid flavor profile. Lightly spiced orange-apple-tangerine combo barely registers atop cardboardy caramel malts. Tamped down Cascade-Centennial hops lay barren.
ARMADA NEPTUNE’S DAGGER PALE ALE
Soft fuzzy white-headed moderation with politely citric IPA-like tropicalia. Mild lemony grapefruit-seeded pineapple bittering contrasts less prominent cantaloupe-melon sweetness, picking up dry-spiced herbage and light metallic snag as overall flavoring diminishes.
HANGING HILLS MAILTRUCK PALE ALE
Orange-rotted lemon lime spunk contrasts rummy pineapple-candied tangerine sweetness above peaty compost soiling. At the dry finish, raspy citrus hop spicing flows.
OVERSHORES RAINMAN PALE ALE
Straightforward pale ale with tangy orange, apple and pear fruiting picks up light floral perfuming and slight grassy hop astringency above pasty cereal-grained pale malts.
WHALER’S RISE AMERICAN PALE ALE
On tap at Hop & Vine Taproom, tangy navel orange and tangerine zesting gain grassy hop astringency, dry pine sway and light herbage over sugary pale malts. Pleasantly mainstream.
BRONX CLIMATE CONTROL PALE ALE
On tap at Growler & Gill, ultra-dry pale ale relies on offbeat flavonoids to tickle your fancy. Even its hazy tannish brown hue’s a tad peculiar for usually simpler styling. Yellow grapefruit-peeled lemon rind bittering, salted pineapple tartness and piney juniper swipe sidle dark-roast hop char contrasting Carapils/Crystal malt sugaring. Dry-spiced floral citrus finish gains brown leaf astringency.
VAULT OF HOPS AND CLOUDS
Vibrant New England-styled pale ale boasts big bouquet of sunshiny Mosaic-Citra-hopped tropical fruits sidling dry Simcoe-hopped pining. Lemon-peeled orange rind and yellow grapefruit bittering plus lightly salted mango, guava and pineapple tartness contrast peachy clementine and tangerine sweetness for briskly fruitful effervescence.
MILL HOUSE PK PALE ALE
Vibrantly juicy fruited moderate-medium body places grapefruit-peeled orange rind bittering across peachy mango-pineapple tang in Mosaic hop setting. Tart hard-candied center sticks to pine-combed Centennial hop herbage and red wheat bottom of solid tropical pale ale.
SAMUEL SMITH PURE BREWED ORGANIC PALE ALE
Sturdy Brit-styled dry pale ale lets mild creamy vanilla froth linger softly for gentle caramelized whiskey sweetness, dry Scotch spot and salted pale malt buttering as fizzy lemony orange spritz prickles the tongue. Totally demure and quite satisfying for all moderate bodied thirsts.
CLOWN SHOES BAKED GOODS PALE ALE
Zesty tropical fruited ‘hoppy’ pale ale stays sessionable as mild pine resin soaks up sharply dry pineapple, grapefruit and orange rind bittering and peachy mango tang, leaving phenol hop astringency to contrast its daintily spiced crystal sugaring.
