Flattish lemon spritz glides into woodruff-syruped blueberry souring with mildly acidic lactobacillus souring. Fizzy blueberry seltzer finish falters taste-wise.
Vacillating Belgian knockoff wavers between brisk lemon-peeled effervescence and herbaceous tea-like seduction. Dry pepper-spiced grassy hop prickle reinforces remedial citric-soured hard candy coating, tart baked apple warmth and red-wined nashi pear graining. Musty earthen barnyard minerality brings puckering bettanomyces-like funk to latent ester-y grape murk.