SCREAMIN’ HILL THE BARNWOOD PROJECT BATCH 2: OATMEAL STOUT AGED IN RYE WHISKEY

Smooth Buffalo Trace rye whiskey tones picks up creamy brown chocolate-spiced caramel malting emanating from brewers’ Oats N’ Hoes Oatmeal Stout for relaxing medium-full body. Mild brown-sugared oatmeal sweetness reinforces whiskeyed mocha splendor.

Image result for screamin hill batch 2 oatmeal stout

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

    Current day month ye@r *