ATWATER WHANGO WHEAT ALE

On tap at River Of Beer, succulent mango-juiced wheat ale delivers capacious stone fruiting over honeyed Graham Cracker sweetness and floral-perfumed hop splotch as lightly phenol carbolic spritz adds lemony seltzer-like tartness to latently downplay tangy mango piquancy. Syrupy peach, apricot and nectarine pureeing outdoes up-front mango adjunct over time. In the bottle, tangy mango, peach, tangerine and nectarine sweetness picks up cinnamon apple influence to contrast diacetyl gin-like juniper berry dryness.

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