SHOCK-TOP TWISTED PRETZEL WHEAT

Mildly interesting bronze-hazed moderation brings burnt buttered popcorn aromatics to soft pretzel-breaded wheat spine. Perky Seltzer hop fizz enlivens doughy pretzel scamper as well as tertiary sesame, poppy and caraway illusions. Stylistically – not related to any Shock-Top Belgian yeast strain yet encountered.

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