Tag Archives: barleywine

DOGFISH HEAD OLDE SCHOOL BARLEYWINE

Incredible 15% alcohol wallop, sweet sticky Scotch malt kick, and peach brandy warmth provide unmistakable complexity for fig-fermented barleywine. Cereal grains enhance lingered caramel-butterscotch permanence as seductively juicy mandarin orange, red grape, black cherry, and mango medley overlay earthy evergreen dryness and roasted nut bottom. On tap, tangy grapefruit bitterness and candied sugar splendor detected.

EKU 28

Unbeatable barleywine-styled eisbock injects boisterous 11% alcohol swoon into chewy molasses malting, creamy butterscotch sideswipe, orange-bruised stewed prune ripeness, dark rum whir and endless fruited compote adjuncts. A virtual godsend for hard-core drinkers, its hefty port-sherry influence, chocolate-covered cherry quip and hard-candied medicinal spell receive desirous Cognac warmth. There’s even a hint of Southern Comfort. Truly phenomenal.

(RIDGEWAY) CRIMINALLY BAD ELF BARLEYWINE

Fourth in a series behind Bad, Seriously Bad, and Very Bad Elf, hilariously labeled barleywine highlights a jailed dwarf. Boozy 10% alcohol whir and stiff brandy sniff guarantee heady rigidity justified by chewy caramel malting and bruised orange-cherry-banana sweetness countering increasingly bitter solvent-like severity. Syrupy cling peaches, rum-soaked raisins, wet tobacco, bubblegum, and vanilla decorate brown-sugared molasses sapping. It’s concentrated evil.

J.W. LEES HARVEST ALE (CALVADOS CASK) 2004

Uncompromising 11.5% alcohol-laden aged barleywine retains luscious creamy richness and chewy butterscotch center culminating sweet bourbon warmth. Thickest syrupy Scotch malting coats floral honeysuckle-dandelion dalliance and candy-sugared medicinal nuance bracing bruised cherry, ripe raisin, curacao orange, and purple grape illusions, gaining fulsome aggressive prominence to everlasting liqueur finish. Luxuriant slow sipping masterpiece provides awesome buzz.

ROCK ART RIDGE RUNNER BARLEYWINE ALE

Acrid ruby-hued, chestnut-highlighted British barleywine replete with dewy peat dankness, earthen minerality and leafy hops differs substantially from fruitier American versions. Chocolate-nosed cereal graining and resinous pine bittering drop off precipitously to off-dry cherry-grapefruit-orange souring. Inconspicuous light-bodied nature lessens effectiveness. More complete 2012 version retained milder seduction as pliable walnut-pecan husk seeped deeper into subsidiary apple-fig-grape desiccation.