Tart blueberry adjunct almost washed out by sour lemon fizz and phenol hop astringency, picking up mild spicing for its finishing candied berry swagger.
On tap at 3 Knots Taphouse - Onancock, phenol Seltzer fizz washes out lemony blueberry influence and wispy white wheat base of purplish pink light body. Smoothly vague.
On tap at Ambulance, lemony blueberry bite receives mildly soured buckwheat-honeyed barnyard rusticity and sweetly tart banana quirk for nifty Belgian-styled strong blonde posing as a dry farmhouse ale.
Affable sweet-tart blueberry jam syruping maintains sugary resolve above honeyed Graham Cracker spine for fruit-ripened pinkish headed amber-hued moderation. Blueberry puree continuance gains slight red cherry wisp. A fine blueberry-candied summer shandy for fruit ale fiends as well as soda lovers.
On tap at Taphouse 15, soft-toned blueberry jam tartness receives lemon-soured curacao orange tang above light white wheat base for slightly deficient amber-pinked moderation. Mild woodruff syruping seems to sweeten blueberry cereal aspect, contrasting its wispy citric-licked pink peppercorn reminder.
On tap at Grumpy Monk, lemon-soured blueberry tartness lacquered by clay-hopped sourdough resilience while light floral herbage, spicy coriander-clove nicety and wispy peach tones whimper. Compares favorably to Sea Dog Blueberry Wheat.
Initial blueberry compost lacquering and hefty blueberry waft fall off as phenol hop astringency and arid carbolic spritz oppress gluey pastry malt sweetness (and wafting floral perfuming).