On tap at Poor Henry’s, mild habanero heat drifts thru juicy mango sweetness of fairly expressive hybridized pale ale. Clean-watered crisping suits tropical mango influence and lemony orange-peeled grapefruit respite.
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On tap at Poor Henry’s, mild habanero heat drifts thru juicy mango sweetness of fairly expressive hybridized pale ale. Clean-watered crisping suits tropical mango influence and lemony orange-peeled grapefruit respite.
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On tap at Poor Henry’s, dry fruit-pureed pale ale with sharp New England IPA-styled hop profile retains lightly creamed caramel malting. Lemony grapefruit bittering receives mild phenol astringency. In the recess, candied orange, pineapple and peach illusions reside.
Soft-toned mandarin orange essence brings zesty pleasantry to mildly creamed clear-yellowed limited edition (2018) moderation. Sweet orange-peeled tangerine, clementine and grapefruit continuance gains mild floral sweetness to counter wispy Simcoe-hopped pining over delicate white bread base.
Decent moderate-bodied pale ale lets mild lemony orange-peach tang and delicate spiciness settle alongside lightly lingered celery-watered hop astringency. Pastry-like pale malts and sugar-glassed cardboard oats play backup.
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On tap at Growler & Gill, easygoing sweet ‘n sour pale ale places hard-candied grapefruit, pineapple and peach tartness above baked breaded white wheat base. Spritzy carbolic fizz teases citric-perfumed herbal hops. Summery satisfaction.
On tap at Growler & Gill, light-bodied ‘poolside’ pale ale spiked with zesty lemon peel masquerades as lemonade/beer-concocted Radler hybrid. Lemony grapefruit-orange tartness ensues, riding atop musky lemongrass-herbed hop resin and daintily dry whole-grained pale malting.
On tap at Beef Trust, unspecific hybridized pale ale salutes indie rock heroes, the Flaming Lips, with brewers’ off-center spring ’18 pale ale. Subtle strawberry-kiwi-guava-like dragonberry and bland cranberry-pomegranate-like yumberry tartness combine with neutralized black carrot and pear juices as mild hop phenols rise above its salty bottom. Lightly soured lemon liming, musty cherry dryness and mild green apple pucker waver. Not too dry, sour or sweet; evasive flavor-wise.